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Tuesday, February 26, 2013

Canteen Handbook

The Tasmanian
School Canteen Handbook

A guide to the establishment and vigilance of
healthy educate mobile canteens
(revised 2007)















preface

The health and wellbeing of Tasmanias untried people is important and we need to acknowledge the growing automobile trunk of evidence that underpins these concerns as it is now consistently reported that one in five Australian children are overweight or obese. In helping to address these issues within a give instruction context it is important to identify the check canteen as having a role in the education and health of the students and school communities they serve.

The Tasmanian School Canteen Handbook was first brisk in 1994 by the School Canteen Advisory commission in response to consistent requests for assistance in the areas of canteen management, employment of personnel and appropriate foods for sale in the school canteen. The handbook was updated and revised in 1999 and has recently been reviewed during 2005 and 2006 to provide schools with the closely current information regarding the operation of school canteens.

The contents of this handbook also support a number of recent initiatives in the education and health sectors, locally and nationally, that are directed at improving the health and wellbeing of young people.

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These include:

? Tasmanian Food and Nutrition Policy 2004
? Active healthy Schools booklet 2006
? Move Well Eat Well for schools project
? Additional financial support to support CoolCAP canteen accreditation
? Tasmania To graspher
? Australian Better Health Initiative
? The Tasmanian Curriculum, Health and wellbeing syllabus


Toni Gray
Principal Education Officer Health and Wellbeing
Chair school Canteen Advisory Committee 2007







The Tasmanian School Canteen Handbook www.education.tas.gov.au/school/educators/health/canteenhandbook


Contents




Forewordi

Contentsiii

1.Background5

2.Introduction6
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